Flower Cupcakes: Part 1
We don't know about you, but the step by step tutorial on using fondant sheets with the eBosser, is less intimidating than tackling the whole project at once! See Celeste's inspiration and Part 1 of her project tutorial below!
This month we were given the “challenge” to work with PhotoFrost’s Icing sheets. I was so excited to start this project, but since I’m not a cake decorator I went ahead and took the liberty and looked for inspiration on pinterest. I knew I wanted to make cupcakes so when I saw the following cupcakes I knew exactly what I wanted to do.
http://www.flickr.com/photos/ queeneoftartes/2495210209/in/ photostream/
Here’s my supply list:
eBosser
PhotoFrost Cut N Frost Icing sheets
*Pastel Blue
*Pastel Yellow
*Silver Shimmer
*White
Embossing folders from Craftwell
*Regency
*Delicate Dots
*Gracious Argyle
Sizzix
*Circles #2
*Tattered Florals
*Flower Layers
*Flower, Build a flower #3
*Flower Layers #2
Platforms
*A
*B
*C
*D
I know this list looks intimidating, but it’s actually not that much for the results that you will get. After working with the eBosser and the Frost Sheets I couldn’t believe how easy it was to create some beautiful cupcakes and I’m excited to show you how to do it! Tune in to next week when I show you how easy the frost sheets work with the eBosser.
-Celeste
Thank you Celeste!
See more of Celeste's project tutorials on her blog here:
Be sure to check next week for Part 2 of Celeste's tutorial!
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