October 26, 2015
Caramel Treat Bags
Cut 'n' Boss Design Team: Mitsyana Wright Cycle 12
Hello, Crafty Friends!!
I'm back again with another treat/ favor idea. This year, why not treat Thanksgiving dinner guests with a special treat. Or if you have a fall birthday baby in your family (like I do) these would make awesome party favors or thank you gifts.
Teresa Collins Pocket Dies (Thankful, Lover's Lane)
Spellbinders Grand Nestabilities (Labels One)
Thankful Stamp Set (Pink and Main)
Xyron Mega Runner
VersaFine Onyx Black Ink Pad
Martha Stewart Scoring Board
Cardstock -Brown, Craft
These come together super easy and you can change your colors to suit your own theme or color scheme.
For each treat I cut out a doily (from the TC Lover's Lane set), a label (smallest from the Labels One set), a ticket label (from the TC Thankful set), and 3 springs (Also from the TC Thankful set).
Using a scoring board, I scored a line down the middle of my label and doily, creased it, then folded them in half. I used my Xyron Mega Runner to add adhesive to the back of my doily and mounted it onto the label. This created the base of my treat toppers.
Then I used my ebrush and dark blue Sharpie to shade my sprigs to coordinate with the patterned paper I used to make my doily. Then I glued them to the front of my topper.
I filled a food safe cellophane bag with caramels, place the "topper" over the open end of the bag and staple close.
I used the CENTERS of the ticket frame (from the TC Thankful set) and stamped my sentiment onto it with black ink.
I used foam tape to mount my label, covering the staple.
And here is my finished favor. Specially wrapped treats for all those special guests.
These would also be great on a table setting. Instead of stamping you could have each treat labels with the name of your guests for amazing place cards!!
Hope you enjoyed today's "treat"!! LOL
Until next time...
To see more holiday inspiration please visit my personal blog at: